As winter has kicked in, the craving for piping hot food intensifies, and the local street vendors are only too...
JoinedSeptember 29, 2009
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Thousands of miles away from place of birth and family, struggling to succeed as a reporter and explorer in S. Korea
Presuming that you don't live in the middle of nowhere, you ought to be able to find something appropriate from the massive list of Korean language exchange clubs, free classes, cheap classes, not-so-cheap classes, and immersion programs you'll find below.
When it comes to blood sausages (what Koreans call sundae), the Germans have their blutwurst, the French have boudin noir,...
Join 10 Magazine Assistant Editor David Carruth as he explores the mysteries of the Korean visa system.
