The idea of finding a truly authentic African restaurant in Seoul or elsewhere in Korea might have felt impossible a few years ago, but today there is a growing selection of African restaurants across South Korea serving everything from South African braai to West African jollof and Ethiopian injera. Whether you live in Seoul or are visiting from another city, these spots make it easier than ever to enjoy African restaurants in South Korea and experience the continent’s diverse food culture without leaving Korea.
Below is a curated list of African restaurants in Seoul, Incheon, and Pyeongtaek to check out when you crave the African food experience in South Korea.
Braai Republic | Yongsan-gu, Seoul
Braai Republic is one of the most popular South African restaurants in Seoul, run by South Africans and known for its traditional braai (barbecue) culture. Their specialties include lamb chops, sausages, and freshly baked meat pies, offering an authentic taste of home for the South African community and anyone curious about South African cuisine in Korea.
With established branches in Itaewon and Pyeongtaek, plus a newly expanded location, Braai Republic continues to grow its presence across Korea. In addition to dining in, they offer fresh meat, sausages, and other ingredients available for delivery when ordered online or for in‑store pickup. Whether you are a Southern African craving a familiar braai or a foodie looking to try South African food in Seoul, Braai Republic delivers a genuine atmosphere and warm hospitality. Learn more on their official website.
Addresses:
Itaewon: 19 Itaewon-ro 14-gil, Yongsan-gu, Seoul
Pyeongtaek: 2nd F., 17-1 Anjeongshopping-ro, Paeseong-eup, Pyeongtaek-si, Gyeonggi-do
Happy Home African Restaurant | Yongsan-gu, Seoul
Happy Home is a Nigerian-owned West African restaurant in Seoul, that serves West African food including Nigerian, Liberian and Ghanaian food. They serve food such as fufu made with pounded plantain/yam and has a soft chewy texture, jollof rice, egusi soup made with melon seeds, palm oil, vegetable and meat or fish, fried plantain and others. For West Africans living in Seoul and anyone who wants to experience authentic West African cuisine in Korea, Happy Home offers hearty portions and homestyle flavors in a casual, welcoming setting.
Address: Itaewon-ro, 20-gil KR 서울특별시 용산구 2-10
Afriko Eats | Pyeongtaek-si, Gyeonggi-do
Afriko Eats brings bold West African flavors to Korea from its location in Pyeongtaek, making it a standout African restaurant option for those living around Camp Humphreys and the surrounding area. The menu is built around jollof rice fusion bowls, jollof wraps, suya‑spiced meats, Afro fried rice, and flexible “build your own bowl” options with lamb, beef, chicken, goat, and plantains.
Afriko Eats is listed as open on Shuttle Delivery, with clearly posted opening hours and preparation times, and the restaurant’s Instagram promotes the Pyeongtaek location and its street‑food style concept. It’s an ideal spot if you’re searching for West African food in Pyeongtaek or craving jollof rice, suya, and Afro fusion bowls.
Address: 16-6, Jungangsijang-ro, 1F, Pyeongtaek-si, Gyeonggi-do.
Phone number : 010-3652-8448
Pie Republic | Mapo-gu, Seoul
Pie Republic is a South African pie shop in Mapo-gu run by the owners of Braai Republic, adding another option for South African food in Seoul. The shop specializes in meat pies (around 11,000 Won), sausage rolls, lamb chops, desserts, and combo menus with sides, making it a go‑to for comfort food and quick bites.
You can stop by Pie Republic for a delicious meat pie on the go or sit down for lamb chops with fries while hanging out with friends in Hongdae and Mapo. It’s perfect for anyone wanting to try South African‑style pies and snacks in a more casual setting
Address: Seoul, Mapo-gu, Yanghwa-ro 23-gil, 10-10 지하 1층 B02호
Yene Ethiopian Restaurant | Dongjak-gu, Seoul
Yene Ethiopian Restaurant is one of the key Ethiopian restaurants in Seoul, offering rich stews, fresh injera, and colorful vegetarian platters inspired by traditional Ethiopian home cooking. Signature dishes include shiro (spiced chickpea stew), beyaynetu (a mixed vegetarian platter), doro wat (slow‑cooked chicken stew with berbere spice and eggs), kitfo (seasoned minced beef), chechebsa, and sambusa.
Beyond the food, Yene highlights Ethiopian coffee culture with a traditional coffee ceremony and serves classic drinks like tej (honey wine), tella (traditional beer), and buna (coffee), creating a warm dining experience that blends cuisine, ritual, and hospitality. It’s an essential stop for anyone searching for Ethiopian food in Korea or exploring East African flavors in Seoul.
Address: 52 Noryangjin-ro 8-gil, Dongjak District, Seoul, Seoul, Korea 06929
Website: Authentic Ethiopian Cuisine at Your Doorstep
Casablanca Sandwicherie | Yongsan-gu, Seoul
Casablanca Sandwicherie is a beloved Moroccan restaurant in Seoul that specializes in affordable sandwiches, salads, and soups with a North African twist. Their simple yet flavorful menu includes Moroccan salad, spiced carrot salad, lentil soup, Moroccan chicken sandwich, veggie sandwich, lamb chili sandwich, and more.
You can grab your food to go or eat at the restaurant, making Casablanca a convenient choice for lunch or a casual dinner near Itaewon. It’s especially popular with those looking for Moroccan food in Seoul that’s quick, satisfying, and budget‑friendly.
Address: 5 Sinheung-ro, Yongsan District, Seoul
Morococo cafe | Yongsan-gu, Seoul
Morococo cafe is a cafe and restaurant run by the owners of Casablanca Sandwicherie, offering a more sit‑down experience with authentic Moroccan cuisine in Seoul. Dishes include lamb ras el hanout kefta (lamb in a spiced red sauce with herbs), lemon chicken with olives, carrot salad with caramelized plums, and a selection of vegan options.
The minimal menu at Morococo cafe is perfect for a light brunch or a filling dinner, and it’s a nice alternative for those who want to explore Moroccan flavors beyond sandwiches. If you’re searching for a cozy Moroccan cafe in Yongsan, this is a great choice.
Address: 34 Sinheung-ro, Yongsan District, Seoul
Bethel African Restaurant | Yongsan-gu, Seoul
Bethel African Restaurant is a cozy, no‑frills East African restaurant in Seoul, focusing on Ethiopian and Eritrean flavors with generous portions and homestyle cooking. Classics like injera served with richly spiced lentils, fragrant stews, doro wat (spicy chicken stew), tibs (sautéed beef or lamb), and other meat and vegetable dishes make it a favorite among locals and expats.
Vegetarian diners will find plenty of options, with many lentil and vegetable‑based sides that are just as flavorful as the meat dishes. Whether you’re already familiar with East African food or trying it for the first time, Bethel offers an authentic, relaxed setting that’s perfect for a casual lunch or dinner.
Address: 8 Bogwang-ro 60-gil, Yongsan District, Seoul
Africa Kitchen | Yeonsu-gu, Incheon
Africa Kitchen is a Ghanaian restaurant in Incheon, serving a variety of Ghanaian and broader West African dishes. Signature plates include tuo zaafi, waakye, plantain or yam with palava sauce (made from cocoyam leaves, palm oil, vegetables, and meat or fish), gari and beans with fried plantain, jollof rice, sobolo with meat pie, and more.
Located in Yeonsu-gu, Africa Kitchen offers a “home away from home” feel, making it a must‑visit for Ghanaians in Korea and anyone exploring West African cuisine outside Seoul.
Address: 474-2 302, 옥련1동 Yeonsu-gu, Incheon
CousCous (꾸스꾸스) | Jongno-gu, Seoul
CousCous Tunisian Home Kitchen offers traditional Tunisian dishes in the heart of Jongno, with prices ranging from 16,000 to 35,000 Won. It’s a great place to taste home‑style Tunisian meals, from couscous to stews and grilled dishes that showcase North African flavors.
The staff carefully explains which meats are halal and which are not, so if you specifically want halal food you can ask for guidance and choose accordingly. CousCous is ideal if you’re looking for North African food in Seoul with a true home‑kitchen feeling.
Address: 16-2 Jahamun-ro 5-gil, Jongno District, Seoul
Do you have recommendation for an African Restaurant in Korea we didn’t mention? Leave us a comment below!
4 comments
Zay
Thank you for collating this information! Do you happen to have a number for Africa kitchen or their address as the numbers don’t go through and the location isn’t specific enough. Thank you.
Irene
Hello Zay,
Thank you for drawing our attention to the outdated information on our directory. We have updated the contact information and address of Africa Kitchen and you can now access it through the link below. Thank you.
https://10mag.com/directory/restaurants/african/incheon/africa-kitchen/
Jess
Thank you for the wonderful places!
do you know any nyama choma place in Korea?
Maria
Hello, thank you so much for this article. I wanted to know if there are any Central African restaurants or shops or websites that can deliver food produce around Korea. E.g Congolese food.