The Veggie Eating Bear (V.E.B.) has been around for over 10 years, and the vegetarian bibimbap at this spot is ridiculously good. The red pepper paste (gochujang), which is usually used as the main sauce for bibimbap, is replaced here by a special soy sauce that the V.E.B. makes in-house. Prices range between 8,000-14,000KRWLocated in the Mapo district of Seoul, V.E.B. is widely known for it healthy and tasty dishes and is a must-try for vegetarians looking for healthy finds in the city.
