{"id":7410,"date":"2018-10-03T12:10:21","date_gmt":"2018-10-03T03:10:21","guid":{"rendered":"http:\/\/wordpress-175408-577016.cloudwaysapps.com\/food-drink\/gwanghwamun-jip-%ea%b4%91%ed%99%94%eb%ac%b8%ec%a7%91\/"},"modified":"2018-11-09T15:48:46","modified_gmt":"2018-11-09T06:48:46","slug":"gwanghwamun-jip-%ea%b4%91%ed%99%94%eb%ac%b8%ec%a7%91","status":"publish","type":"food","link":"https:\/\/10mag.com\/directory\/restaurants\/korean\/seoul\/gwanghwamun-jip-%ea%b4%91%ed%99%94%eb%ac%b8%ec%a7%91\/","title":{"rendered":"Gwanghwamun Jip (\uad11\ud654\ubb38\uc9d1) | Jongno-gu, Seoul"},"content":{"rendered":"Known for its kimchi-jjigae (\uae40\uce58\ucc0c\uac1c), Gwanghwamun Jip (\uad11\ud654\ubb38\uc9d1) is hole-in-the-wall restaurant located in the south part of Seoul. It is run and operated by three women, who each year prepare about 2,000 heads of kimchi. A popular combination to order at this restaurant is the kimchi-jjigae (\uae40\uce58\ucc0c\uac1c) and egg roll (\uacc4\ub780\ubc00\uc774) which is filled with chopped scallions. Gwanghwamun Jip prides itself on its MSG-free stew that is filled with the perfect balance of ripened kimchi and pork. Its kimchi-jjigae (\uae40\uce58\ucc0c\uac1c) is brought in a pot to the broilers on the table where it is cooked right in front of you.","protected":false},"excerpt":{"rendered":"<p>Known for its kimchi-jjigae (\uae40\uce58\ucc0c\uac1c), Gwanghwamun Jip (\uad11\ud654\ubb38\uc9d1) is hole-in-the-wall restaurant located in the south part of Seoul. It is run and operated by three women, who each year prepare about 2,000 heads of kimchi. A popular combination to order at this restaurant is the kimchi-jjigae (\uae40\uce58\ucc0c\uac1c) and egg roll (\uacc4\ub780\ubc00\uc774) which is filled with [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4766,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"listing_location":[59],"listing_cat":[147,348],"listing_tag":[],"class_list":["post-7410","food","type-food","status-publish","has-post-thumbnail","hentry","listing_location-seoul","listing_cat-korean","listing_cat-restaurants"],"_links":{"self":[{"href":"https:\/\/10mag.com\/directory\/wp-json\/wp\/v2\/foods\/7410","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/10mag.com\/directory\/wp-json\/wp\/v2\/foods"}],"about":[{"href":"https:\/\/10mag.com\/directory\/wp-json\/wp\/v2\/types\/food"}],"author":[{"embeddable":true,"href":"https:\/\/10mag.com\/directory\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/10mag.com\/directory\/wp-json\/wp\/v2\/comments?post=7410"}],"version-history":[{"count":0,"href":"https:\/\/10mag.com\/directory\/wp-json\/wp\/v2\/foods\/7410\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/10mag.com\/directory\/wp-json\/wp\/v2\/media\/4766"}],"wp:attachment":[{"href":"https:\/\/10mag.com\/directory\/wp-json\/wp\/v2\/media?parent=7410"}],"wp:term":[{"taxonomy":"listing_location","embeddable":true,"href":"https:\/\/10mag.com\/directory\/wp-json\/wp\/v2\/listing_location?post=7410"},{"taxonomy":"listing_cat","embeddable":true,"href":"https:\/\/10mag.com\/directory\/wp-json\/wp\/v2\/listing_cat?post=7410"},{"taxonomy":"listing_tag","embeddable":true,"href":"https:\/\/10mag.com\/directory\/wp-json\/wp\/v2\/listing_tag?post=7410"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}