Craving genuine BBQ from America’s south? McPherson’s BBQ is the creation of Alabama native and food writer, Joe McPherson, who has worked with the “who’s who” of food journalism including Anthony Bourdain, Andrew Zimmerman, and Bon Appetit Magazine. McPherson is no amateur when it comes to serving authentic quality cuisine. Here, you can pair excellent local craft beers and unique cocktails in a cozy pub setting. With menu items like Smoked Fried Chicken, BBQ Rub Seasoned Fries, Pulled Pork, Grilled Pimento Cheese Sandwiches, Mac N’ Cheese, and Onion Rings, McPherson’s BBQ and Pub defines classic southern comfort food.